Ham and Potato Soup Recipe
Serves 4
Ingredients
1-3/4 cups peeled and diced potatoes
4 tablespoons diced celery
4 tablespoons finely chopped onion
1/4 cup and 2 tablespoons diced cooked ham
1-1/2 cups and 2 tablespoons water
1 tablespoon chicken bouillon granules
1/4 teaspoon salt, or to taste
1/2 teaspoon ground white or blackpepper, or to taste
3 tablespoons butter
3 tablespoons flour
1 cup milk
Directions
1. Combine the potatoes, celery, onion, ham and water in a boiling pot. Boil until potatoes are tender, about 15 minutes then stir in the chicken bouillon, salt and pepper.
Ingredients
1-3/4 cups peeled and diced potatoes
4 tablespoons diced celery
4 tablespoons finely chopped onion
1/4 cup and 2 tablespoons diced cooked ham
1-1/2 cups and 2 tablespoons water
1 tablespoon chicken bouillon granules
1/4 teaspoon salt, or to taste
1/2 teaspoon ground white or blackpepper, or to taste
3 tablespoons butter
3 tablespoons flour
1 cup milk
Directions
1. Combine the potatoes, celery, onion, ham and water in a boiling pot. Boil until potatoes are tender, about 15 minutes then stir in the chicken bouillon, salt and pepper.
2. In a separate
saucepan, melt butter and whisk in flour (stir constantly until thick). Slowly
ad in milk. Continue stirring over medium-low heat until thick, 4 to 5 minutes.
Stir the milk mixture into the stockpot, and cook soup until heated through.
Serve and enjoy this easy soup recipe – Ham and Potato Soup recipe
No comments:
Post a Comment